This nut-free Biscoff Cookie Butter cheesecake is the perfect dessert to bring to any desert table! The crunchy, buttery crust is made with speculoos, a spiced shortbread cookie made popular all across Europe. It features creamy cookie butter cheesecake. Cookie butter looks like nut butter but tastes like gingerbread with a deep caramel flavor. Our signature sour cream layer is baked on top, and the cheesecake is finished with warmed cookie butter and trimmed with speculoos cookie crumbs.
*Price subject to change without notice.
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